Material SUS304 Prevents Steel Rust Polluting Food & Working Environment.
(Option: SUS316 For Food Contact Surface)
Cooking Vessel Volume: Range From 100L to 400L.
Power: 220V~415V (Depends On Request)
Heating By Electricity.
Manually Open Lid. Easy Open Design.
Manually Tilt And Position Cooking Vessel.
It Is Easy To Operate And Requires Limited Manpower.
Time Control & Temperature Control. Benifit product quality control.
Electrical Cooker Can Apply On Products Such As:
Soup, Beverages, Products Which Does Not Stick On The Cooker Surface.